Categoría: Starters

Cheese platter

Charcoal-grilled green asparagus with Romesco sauce

Artichoke hearts marinated in olive oil with Iberian ham shavings and Romesco sauce

King’s Nachos with Meat

Burrata with tomato, pine nuts, and basil

Octopus leg with mashed potato

Andalusian-style fried squid

Assorted homemade croquettes (8)

Garlic prawns

Charcoal-grilled mussels