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The authentic Josper charcoal oven

Discover the unique taste that our Josper grill has to offer! Our Josper grill is a real Spanish charcoal fired oven, where no gas or electricity is involved. We heat the Josper to no less than 400degrees. High-quality charcoal and a perfectly controllable flow of hot air ensure that every piece of meat, fish, chicken and vegetables has a juicy and delicious grill taste.


We have a reduced menu between 6.30pm and 11pm, so not all the food listed below is then available!!

We have a kids-menu available .

Plato King’s Mix13,75

Serrano ham 10,50

Iberian Ham18,75

Manchego cheese10,75

Mussels from the charcoal BBQ12,50

Provolone from the charcoal BBQ8,50

Octopus leg with mashed potatoes18,75

Nachos with guacamole9,75

Chicken wings (6)8,75

Homemade Patatas Bravas with sauce5,50

Calamares Andaluza12,50

French Fries3,75

Squids at "Andaluza" style9,75

Spicy Jalapeños (6)6

Old Cheese Fingers (6)5

Meat croquettes (8)4

Meat croquettes (20) 9,50

Vietnamese with sauce (6)4

Fuegositos Spicy (6)4

Mini Snacks (20)12,50

Mini Snacks XXL (40)22,50


Dorade from the bbq with potatoes and vegetables24,75


Salmon from the bbq with potatoes and vegetables22,75

Cod from the bbq with potatoes and vegetables19,75


Dry-aged Steaks!

Tomahawk Steak 21 dagen 100 gram

From 1.4 Kilo

Entercote 21 days 100 gram6,90

With bone from 1.3 Kilo

Entercote 21 dagen 100 gram7,50

Without bone from 1 Kilo

Ribeye 21 dagen 100 gram6,90

From 1,4 Kilo


Best Burgers in Town

HAMBURGERS (served with chips)


100% beef with cheddar cheese, onion, tomato, cucumber and joppie sauce


100% beef with goat cheese, caramelized onions, tomato, arugula, honey sauce and mustard

New York12,95

100% beef with crunchy bacon, cheddar cheese, tomato, pickle and barbecue sauce.

Mexico City13,95

100% beef with guacamole, jalapeños, cheddar cheese, tomato and onion


100% chicken breast with bean sprouts, cheddar cheese, tomato and cilantro.

Vegetariana 14,50

Portobello mushrooms, goat cheese, pine nuts, basil, arugula, cilantro and balsamic sauce



(All the steaks are served with potatoes and vegetables)

Bistec Bavette21,75

From the BBQ


350 gr. from the BBQ

Dry Aged steaks, from65

Different cuts from 1 kilo, ask your waiter!


Different types from the BBQ

Beef tournedos27,75

250gr from the BBQ


(The sateh from the charcoal BBQ is served with chips and cowl salad)

3 Skewers of Pork tenderloin satay 16,75

pork tenderloin cubes with peanut sauce

3 Chicken satay Skewers16,75

Chicken cubes with peanut sauce



Baguette trio with alioli, hummus and garlic butter5,75

Baguette with hummus3,75

Baguette with garlic butter3

Baguette with tapenade or Alioli3

Carpaccio with pinenuts and basil dressing9,75

Honey melon with Serrano ham10,50

Mussels from the charcoal oven12,50

Provolone from the charcoal oven9,50

Octopus with mashed potatoes18,75

Burrata salad with tomato and basil9,75


Ceasar Salad12,75

Salad with chicken, croutons, bacon, parmesan cheese and dressing

Goat Cheese13,25

Salad with hot goat ́s cheese, walnuts and honey-dressing

Thai beef salad13,25

Salad with delicacies such as marinated beefsteak, roasted peanuts

Smoked salmon salad13,25

Smoked salmon, capers, and dill dressing

Prawn Salad14,25

Salad with egg prawns, avocado, fresh pineapple, and cocktail sauce


Spaghetti Bolognese 14,75

Vegetarian lasagna with spinach14,75